Join us on Friday 17th March 2017 for a special evening filled with St Patricks Day fun!
We will have a special St Patricks Day menu, Irish music, St Patricks Day drinks and an evening filled with craic.
On the menu we will have:
Pea and Ham Soup with Soda Bread £4-50
Smoked Salmon served with Soda Bread, Hanlons Chive Butter and Lemon and Dill Horseradish Sauce £ 6-50
Chinns Pork and Leek Sausages in Port Stout Onion Gravy with Colcannon Cabbage Mash and Braised Red Cabbage and Apples- £10
Irish Veggie Shepherd’s Pie topped with Cheesy Colcannon and Braised Red Cabbage and Apples – £10
Dark Chocolate and Port Stout Cake with Whiskey Cream Cheese Icing- £6
Vanilla and Chocolate Ice Cream with Whiskey Caramel Sauce- £6