Family business, award winning ales Get 72 pints in a standard barrel
Golden ale (4.2%)
Strong amber ale (5.0%)
Light amber ale (3.7%)
Adam Sweet will be playing at Hanlons Bar on Friday 16th June 2017 from 8.30pm.
A very popular regular at the bar he has been recommended by the following:
‘We urge you to check this out’ Guitar Techniques Magazine
‘Simply among the most original and visionary young musicians currently on the cusp of widespread discovery’ Alan Cackett
‘Adams gift is timeless’ The Blues Magazine
Tables can only be reserved for those eating.
Call 01392 851160 or email email@example.com for more information or to book.
Friday 16th June 2017
Depending on items from menu
Newton St Cyres ,
Roger Styles will be playing acoustically at the brewery on Friday 19th May 2017.
An experienced musician who has played for clients such as Queens Guard at Westminster, numerous Monaco Grand Prix events and the Joss Stone House Band visit http://www.rogerstylesevents.com for more information.
Tables on the evening can only be booked if you are eating with us.
Call 01392 851160 or email firstname.lastname@example.org for more information.
Friday 19th May 2017
5:00pm – 11:00 pm
Music from 8.30pm
In association with Crediton Food Festival join us at Hanlons Brewery on Wednesday 10th May from 7pm to 9.30pm for a tour and tasting with matched beers and nibbles. The cost is £15 per person. Call 01392 851160 or email email@example.com
Wednesday 10th May 2017
7.00pm to 9.30pm
£15 per person
Prices start from £25 for a 3 course meal and tasting, or talk to us about bespoke packages to suit your requirements.
Spaces are selling out fast so book soon.
Call 01392 851160 or email firstname.lastname@example.org for more information
See our fabulous menu below.
Watch this space for updates on a tasty Christmas menu
1st December – 30th December
7:00pm – 11:00 pm
from £25 pp for a 3 course meal and tasting
Please speak to us about special requirements and allergies.
Bespoke packages on request.
by Hanlons Team
Hanlons Bar open every Friday from 5pm to 11pm and food is served from 6.30pm. Our menu changes every week and contains our beer in some way. We use local, fresh produce from suppliers such as Oliver’s Bakery in Crediton.
Hanlons host brewery tours on prescheduled dates throughout the year. The evening normally consists of a tour of the brewery, home- cooked food and unlimited ale.
Watch this space for the next date.